Luke started working with FWAG in 2016, initially working on policy and research following the EU referendum. Since 2018 he has worked from Devon, providing farm conservation advice, mostly on sustainable grazing management, Countryside Stewardship, agroforestry and accreditation schemes. He is also a director of Farm Wilder, a wildlife friendly beef and lamb marketing scheme. Before joining FWAG Luke worked as an investigative journalist, looking into issues around environment and corruption across Europe.